What’s On

We’ve got some great events coming up over the next few months.

UTS Haberfield Club will be closed at the following times:

  • Saturday 18th of August 2018 from 4:00pm due to a private event and will re-open the next day (Sun 19th August) at 8:00am.

 

Father’s Day Special, Sunday 2 September

Join us for a fantastic Father’s Day with a gift for Dad on arrival.

With every food or drinks purchase you’ll receive an entry to win a
Weber BBQ & Gift Hamper valued at over $500
or a Gift Hamper valued at $150.

Lunch & Dinner
Special Meal for Father’s Day
Baked Pork Cutlet, seeded mustard mash, mixed cider mushroom sauce
served with seasonal greens
$25.
Entertainment by Peter Pik from 3-6pm

UTS Haberfield Club

Fathers Day Promotion : Sunday 2nd September, 2018

Terms and Conditions

  1. All financial members of the club are eligible to enter this promotion.
  2. Swipe your member’s card with all purchases on Father’s Day, Sunday 2 September to receive an entry ticket. Entry tickets are printed by the bar receipt printer and contain the members name and membership number.
  3. Place your entry ticket into the barrel located in the front foyer.
  4. All entry tickets in the barrel draw are eligible to win the following prizes. 1ST Prize: Weber BBQ & Gift Hamper valued at over $500. 2nd Prize: Gift Hamper valued at $150.
  5. Drawn Monday 3rd September 2018 at 10am, and the winner does not have to be present.
  6. The winner will be notified by telephone within two (2) days after the drawn time, and the name of the winner will be published in The Australian Newspaper by 10th September, 2018.
  7. Prizes are not transferrable and are not redeemable for cash. The Promoter’s decision is final and binding – no correspondence will be entered into.
  8. The Promoter is UTS Haberfield Club Limited (ABN 24 000 378 558) 0f Dobroyd Parade, Haberfield NSW 2045.
  9. NSW Permit number: LTPS/18/27066

General Conditions

  1. To claim a prize members must produce their membership card.
  2. Any disputes regarding this promotion must be emailed to:

Paul Crowley

General Manager

UTS Haberfield Club

Paul.crowley@uts.edu.au

 


Happy Hour: Every Monday to Friday, 4pm – 6pm

haberifeld Happy hour- FB post

Join us for Happy Hour at the club, every Monday to Friday from 4pm to 6pm. Enjoy $4 house wines & sparkling, $4.50 tap beers and $5.50 premium beers! See you at the Bar!
*Happy Hour prices apply to current members of UTS Haberfield Club only

 

 

 

 


Trivia Mondays

FB.Post.Trivia

Get your team together for Monday night trivia at the club.
With great prizes to be won, come along and see who has the best trivia knowledge. Everyone is welcome to join in the fun.

 

 

 

 


Wednesdays: Kids Eat Free

haberifeld Happy hour- FB post

Kids eat for free every Wednesday night from 5.30pm. Children under 12 years of age can choose from the kids menu with every paying main meal. This offer is for Club members only, with a limit of 2 complimentary meals per member and does not apply for bookings of 15 or more, or on public holidays. Come on down, or make a booking by phoning the Club on 9797 9523.

 

 

 

 


Sunday Chill Sessions

Meat-raffle-FacebookSunday Chill Sessions are from 4-7pm. Everyone is welcome to chill out and celebrate the end of the weekend.

Live music, with restaurant open for dinner.

 

 

 

 

 

Date Entertainer Time
12 August Sebastian Thomas 4pm-7pm
19 August Chris Connolly 4pm-7pm
26 August Jim Gannon 4pm-7pm
 
2 Sept Peter Pik 4pm-7pm
9 Sept Chris Connolly 4pm-7pm
16 Sept Jim Gannon 4pm-7pm
23 Sept Sebastian Thomas 4pm-7pm
30 Sept Chris Connolly 4pm-7pm
 
7 October Peter Pik 4pm-7pm
14 October Jim Gannon 4pm-7pm
21 October Mark Jonas 4pm-7pm
28 October TIWI 4pm-7pm
 
4 November Peter Pik 4pm-7pm
6 November Melbourne Cup 4pm-7pm
11 November Sebastian Thomas 4pm-7pm
18 November Chris Connolly 4pm-7pm
25 November TIWI 4pm-7pm
 
2 December Peter Pik 4pm-7pm
9 December Sebastian Thomas 4pm-7pm
16 December Jim Gannon 4pm-7pm
23 December Mark Jonas 4pm-7pm
30 December TIWI 4pm-7pm
31 December Countdown Explosion 9pm-1am